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Hi-Temp Swiss Cheese, 5 lbs.

Hi-Temp Swiss Cheese, 5 lbs.

Our Price: $40.00
Custom Field 5: made_in_usa

Product Code: 12-2122


This cheese is made specifically to withstand high smoking and cooking temperatures without melting; keeping its original cubed shape after stuffing, smoking and cooking. Already diced and neatly packaged for easy use. Make cheese summer sausage, cheese franks or brats with a cheesy surprise! A sausage-maker’s must have ingredient. Net Wt. 5 lbs.

Melting point of cheese is 400F in sausage.

Use 1 lb. Cheese per 10-12 lbs. of Meat.

Average Rating: Average Rating: 5 of 5 5 of 5 Total Reviews: 1 Write a review »

  0 of 0 people found the following review helpful:
5 of 5 Hi-Temp Swiss April 4, 2021
Reviewer: Donald Eichorn from Hawk Point, MO United States  
I put some of this in some deer sausages and it tastes great.

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