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Hi-Temp Swiss Cheese, 1 lb.

Hi-Temp Swiss Cheese, 1 lb.


 
Our Price: $9.99
Custom Field 5: made_in_usa

Product Code: 12-2112
Qty:

Description
 

This cheese is made specifically to withstand high smoking and cooking temperatures without melting; keeping its original cubed shape after stuffing, smoking and cooking. Already diced and neatly packaged for easy use. Make cheese summer sausage, cheese franks or brats with a cheesy surprise! A sausage-maker’s must have ingredient. Net Wt. 1 lb (16 oz.).


Melting point of cheese is 400F in sausage.

Use 1 lb. Cheese per 10-12 lbs. of Meat.

Average Rating: Average Rating: 4.5 of 5 4.5 of 5 Total Reviews: 24 Write a review »

  0 of 0 people found the following review helpful:
 
3 of 5 February 24, 2021
Reviewer: Gary Christman from Trego, WI United States  
Haven't used yet

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4 of 5 February 1, 2021
Reviewer: Anonymous Person  


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  0 of 0 people found the following review helpful:
 
2 of 5 product was fine shopping experience not so good December 18, 2020
Reviewer: Al Royer from Clearfield, PA United States  
Ordered on Black Friday. selection of cheese types was limited so I ordered this to take advantage of the special and free shipping. product didn't ship for two weeks. I probably will not buy from here again.

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  0 of 0 people found the following review helpful:
 
5 of 5 Cheese makes it good November 19, 2020
Reviewer: Brandon Hofffman from Orangeville , UT United States  
I have been putting the hi temp Swiss cheese in our venison smoked summer sausage and it is the biggest hit around, thanks for the cheese that makes the smiles happen!!!

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  0 of 0 people found the following review helpful:
 
5 of 5 July 31, 2020
Reviewer: Karen M Kephart from Pioneer, CA United States  


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