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Hi-Temp Swiss Cheese, 1 lb.

Hi-Temp Swiss Cheese, 1 lb.


 
Our Price: $9.99
Custom Field 5: made_in_usa


Product Code: 12-2112
Qty:

Description
 

This cheese is made specifically to withstand high smoking and cooking temperatures without melting; keeping its original cubed shape after stuffing, smoking and cooking. Already diced and neatly packaged for easy use. Make cheese summer sausage, cheese franks or brats with a cheesy surprise! A sausage-maker’s must have ingredient. Net Wt. 1 lb (16 oz.).


Melting point of cheese is 400F in sausage.

Use 1 lb. Cheese per 10-12 lbs. of Meat.

Average Rating: Average Rating: 5 of 5 5 of 5 Total Reviews: 15 Write a review »

  0 of 0 people found the following review helpful:
 
5 of 5 Great in burgers December 6, 2019
Reviewer: mike bancino from Shelbyville, MI United States  
1 pound of Burger, 1 tablespoon spoon Italian seasoning Burger patty mix and 1/2 cup high temp cheeses.  Yummy

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  0 of 0 people found the following review helpful:
 
5 of 5 Very tasty November 21, 2019
Reviewer: Mike Bell from nampa , ID United States  
Makes great summer sausage

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  0 of 0 people found the following review helpful:
 
5 of 5 Hi-Temp Swiss Cheese, 1 lb March 3, 2019
Reviewer: CURTIS DENNIS from FLORISSANT, MO United States  
Product arrived in excellent condition and still cold due to the ice packs.  When I need more I will purchase them from The Sausage Maker.

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  0 of 0 people found the following review helpful:
 
5 of 5 Just excellent February 5, 2019
Reviewer: Charles A. Eaton, Jr from Hatfield, PA United States  
Added this to the turkey olive loaves...as advertised, did not melt and was already cubed and could taste the swiss cheese. A perfect addition...

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  0 of 0 people found the following review helpful:
 
5 of 5 February 2, 2019
Reviewer: Thomas Antosh from Plains, PA United States  


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