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Hi-Temp Mozzarella Cheese, 5 lbs.

Our Price: $45.00

Custom Field 5: made_in_usa

Product Code: 12-2124

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Description

IMPORTANT: During warmer months of the year, we will be shipping cheese on Monday's and Tuesday's ONLY. If your order is placed on any other day of the week it will not be shipped until the following Monday or Tuesday. Sorry for any inconvenience this may cause.

This cheese is made specifically to withstand high smoking and cooking temperatures without melting; keeping its original cubed shape after stuffing, smoking and cooking. Already diced and neatly packaged for easy use. Make cheese summer sausage, cheese franks or brats with a cheesy surprise! A sausage-maker’s must have ingredient. Net Wt. 5 lbs.

Melting point of cheese is 400F in sausage.

Use 1 lb. Cheese per 10-12 lbs. of Meat.

Average Rating: Average Rating: 5 of 5

5 of 5 Total Reviews: 3 Write a review »

0 of 0 people found the following review helpful:

Hi-Temp Mozzarella	April 4, 2021
Reviewer: Donald Eichorn from Hawk Point, MO United States

I used some of this in making deer sausages. They turned out great and delicious.

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0 of 0 people found the following review helpful:

	February 4, 2021
Reviewer: matthew barcellos from arroyo grande, CA United States

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1 of 1 people found the following review helpful:

Great product	November 27, 2020
Reviewer: S. G. from Pine, AZ United States

This is not our first time purchasing your hi-temp cheese. My husband is a hunter and makes our sausage. One variety he makes is a Jalapeno Cheese for burgers and it is killer delicious. before he found this product we used cheese from the grocery store which just melted out of the burgers, : (. This stuff stays put and makes for the best burger ever! Thank You.

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