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Hi-Temp Bleu Cheese, 5 lbs.

Hi-Temp Bleu Cheese, 5 lb.


 
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Our Price: $40.00
Custom Field 5: made_in_usa

Product Code: 12-2125
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Description
 
This cheese is made specifically to withstand high smoking and cooking temperatures without melting; keeping its original cubed shape after stuffing, smoking and cooking. Already diced and neatly packaged for easy use. Make cheese summer sausage, cheese franks or brats with a cheesy surprise! A sausage-maker’s must have ingredient.

Melting point of cheese is 400F in sausage.

Use 1 lb. Cheese per 10-12 lbs. of Meat.

Average Rating: Average Rating: 5 of 5 5 of 5 Total Reviews: 5 Write a review »

  0 of 0 people found the following review helpful:
 
5 of 5 Excellent August 15, 2020
Reviewer: Adam Millikan from Franklin, IN United States  
Received 15 pounds of high temp bleu cheese, still cold, and tasted great. Will use these guys again.

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  0 of 0 people found the following review helpful:
 
5 of 5 May 29, 2020
Reviewer: Rebekah King from Cook, MN United States  
Tasted great and performed perfectly in my bread!

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  0 of 0 people found the following review helpful:
 
5 of 5 Perfect for Black & Bleu Burgers February 9, 2020
Reviewer: Angie R. from Wyoming, MN United States  
Although there are no blue streaks is this bleu cheese, it still has the fabulous bleu cheese flavor that you want.  I used a ratio of 10% cheese to ground beef weight and turned out great on the grill.

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  0 of 0 people found the following review helpful:
 
5 of 5 Awesome product November 2, 2019
Reviewer: Chad Shaffner from Bargersville , IN United States  
I have bought from this company for the past two years. They have an excellent product and it makes great deer sausage. I will continue to do business with them for years to come.

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  0 of 0 people found the following review helpful:
 
5 of 5 Hi-Temp Bleu Cheese, 5 lbs December 18, 2018
Reviewer: Thomas Nelson from Grand Marais , MN United States  
From the phone experience to the shipping to the product it self everything was great. Made 50 lbs of venison summer sausage with the Hi-Temp Bleu Cheese, 5lb turned out awesome

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