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35-38mm (1 3/8"-1 1/2") Natural Hog Casings

35-38mm (1 3/8"-1 1/2") Natural Hog Casings


 
Our Price: $27.18
Does Not Ship Outside USA


Product Code: 17-1015
Qty:

  
Description
 

PLEASE NOTE: Natural casings cannot be shipped outside the US

An edible casing, generally used for making knockwurst, Polish sausage and others. 1 lb of meat will use about 2 feet of casing. Sausage Maker casings are packed in purified salt and have an indefinite shelf life when stored in the refrigerator. Flush and soak in tap water before using. Salted casings have a very long shelf life when stored properly. Un-refrigerated, these salted casings quickly begin to give off a strong odor even though they are not spoiled. Put them back under refrigeration and this odor for the most part subsides. Stuffing capacity per pack: Approximately 90 lbs.

Diameter:
Approximately 1 3/8" - 1 1/2" when stuffed


Average Rating: 5 of 5 Total Reviews: 33 Write a review »

  0 of 0 people found the following review helpful:
 
Quality April 26, 2019
Reviewer: clifton brown from Henderson , AR United States  
These were a little cleaner than the 29-32 so a little better rating.

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  0 of 0 people found the following review helpful:
 
These are great. April 5, 2019
Reviewer: Packy from Guilford, CT United States  
Well behaved and tastes great.  Easy to work with-don't have to be a surgeon.

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  0 of 0 people found the following review helpful:
 
March 25, 2019
Reviewer: Shawn Miller from GAHANNA, OH United States  


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  0 of 0 people found the following review helpful:
 
Great Quality March 11, 2019
Reviewer: Scott Conner from East Brookfield, MA United States  


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  0 of 0 people found the following review helpful:
 
Very good product March 9, 2019
Reviewer: Jan Jandasek from Churchville , MD United States  
Easy to use

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