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23mm (15/16") Vegetarian Casings

23mm (15/16") Vegetarian Casings


 
Our Price: $8.98


Product Code: 17-2250
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Description
 
23mm (15/16”) Vegetarian Sausage Casings

Our highly popular vegan sausage casing looks and tastes remarkably like a fresh collagen casing. We recommend using them with any fresh, small-diameter imitation meat-, fish-, vegetable- or fruit-based sausage for sturdy handling and a classic sausage snap. These casings are very tender, so stuff carefully and bring your temperature up very slowly while cooking. Stuffing capacity is approximately 10 lbs. per strand (one strand per package).

Try pan frying these edible imitation sausage casings for no longer than 3-4 minutes with (preferably) no oil, on medium/light heat. If smoking, dry at 140-150F for at least an hour with dampers fully open, then add smoke and cook at temps below 175F, always keeping dampers fully open. These can be microwaved as well.

For storage, keep in a sealed bag at ambient temperature and humidity, ideally 45-60%. Shelf life of this product is 2 years.

Composed from Vegetable Glycerin, Water and Natural Polysaccharides (sugar/carbohydrate).

NON-GMO / NO Known Allergens


Average Rating: 5 of 5 Total Reviews: 5 Write a review »

  0 of 0 people found the following review helpful:
 
Actually pretty good August 31, 2018
Reviewer: Maximillian Cavaleri from New York, NY United States  
I needed an edible non animal casing for a seafood sausage and tried out the vegan casing. It’s fantastic. Make sure not to get the casing wet before you use it or it will rip very easily. It is very delicate.  It also ripped very easily if you are not careful when stuffing. Once you find the right pressure it is easy to work with.  I poached my seafood sausage in a water bath at 150 degrees for about 2 minuets and then browned them in a pan with butter and herbs. The casing held up nicely. After I first poached them the casing becomes slimy but after a few minutes it dried and the sausage became very manageable to handle. It does not have much of a snap when you bite into them

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  0 of 0 people found the following review helpful:
 
Thank you! May 9, 2018
Reviewer: The Bad Mother Supper Club from Brooklyn, NY United States  
Haven’t tried these yet but looking forward to it. Thanks for carrying these and for prompt shipping

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  0 of 0 people found the following review helpful:
 
great product! March 4, 2018
Reviewer: Wiener Kitchen from Overland Park, KS United States  
These casings are a great option for use with our vegan farce.  Once you understand how to use them, they are very predictable.  We continue to keep these on hand for production.

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  0 of 0 people found the following review helpful:
 
Vegan casings February 25, 2016
Reviewer: Hilary from Eugene, OR United States  
This is  the only place I could find casings for vegetarian sausages and hot dogs. Thank you!

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  0 of 0 people found the following review helpful:
 
Great product December 26, 2015
Reviewer: jonathan andrew pilgrim from Gainesville, FL United States  
Great product

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