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Sausage Seasonings

Seasonings
On this page you will find a collection of the best sausage seasoning formulas on the Web. Most of the blends located here have been used for decades and some for centuries. The late Rytek Kutas, author of "Great Sausage Recipes and Meat Curing", had been a professional sausage maker for most of his life. During his long career he gathered and documented hundreds of delicious and regionally authentic recipes. These formulas are mixed by us, in-house, at our facility in Buffalo, NY; with very quick turn-around ensuring these recipes come to you as fresh as humanly possible! Along with his famous recipes we now also carry seasonings that have become a hit with our Staff and most importantly our customers, which add depth to the already expansive catalogue of fresh, delicious, and very affordable seasonings. Enjoy!

TSM Sausage Seasonings and Formulations

• There's a recipe on every package.
• No extra salt needed.
• All seasonings contain dextrose, corn syrup or fermento.
• Use InstaCure™ #1 if Smoking. NOT Included.
• Each package contains enough seasoning to make 50 lbs. of sausage unless otherwise noted.

* Caring for Spices & Seasonings

	Sausage Seasoning	Net Wt.

	Andouille Sausage Item # 91010	1 lb. 12 oz.
	Beer Sausage Item # 91055	2 lbs. 14 oz.
	Beer Buds Item # 91056	12 oz.
	Bologna Item # 91000	2 lbs.
	Boudin Item # 91020	1 lb. 8 oz.
	Bourbon Sticks Item # 91580	1 lb. 9 oz.
	Bratwurst Item # 91100	1 lb. 4 oz.
	Bratwurst (Makes 10 lbs.) Item # 91100-10	4 oz.
	Bratwurst, Midwest Item # 91112	1 lb. 10 oz.
	Bratwurst, Swiss Style Item # 91111	1 lb. 10 oz.
	Bratwurst, Tomato Basil Item # 91113	1 lb. 10 oz.
	Breakfast Sausage Item # 91200	1 lb. 8 oz.
	Breakfast Sausage (Makes 10 lbs.) Item # 91200-10	5 oz.
	Breakfast Sausage, Low Salt Item # 91202	1 lb. 8 oz.
	Breakfast Sausage, Mild-Hot Item # 91300	1 lb. 8 oz.
	Breakfast Sausage, Mild-Hot (Makes 10 lbs.) Item # 91300-10	5 oz.
	Cajun Sausage Item # 91552	1 lb. 12 oz.
	Chorizo, Mexican Item # 91400	2 lbs. 8 oz.


• There's a recipe on every package. • No extra salt needed. • All seasonings contain dextrose, corn syrup or fermento. • Use InstaCure™ #1 if Smoking. NOT Included. • Each package contains enough seasoning to make 50 lbs. of sausage.

	Deer Sausage Item # 91162	2 lbs.
	Dried Sausage Sticks Item # 91500	2 lbs.
	Dried Sausage Sticks, (Makes 10 lbs.) Item # 91500-10	6.5 oz.
	Dried Sausage Sticks, Hot Item # 91502	2 lbs.
	Dried Sausage Sticks, Peppered Item # 91504	2 lbs.
	Dried Sausage Sticks, Teriyaki Item # 91506	2 lbs.
	Garlic Basil Sausage Item # 91363	1 lb. 4 oz.
	Georgia Special Cajun Sausage Item # 91420	1 lb. 4 oz.
	German Sausage Item # 91750	1 lb. 8 oz.
	Greek Turkey Sausage Item # 91810	2 lbs. 8 oz.
	Hot Dog/Wiener Item # 91140	2 lbs.
	Hot Dog/Wiener, All Natural Item # 91141	2 lbs.
	Hungarian Sausage Item # 91760	2 lbs. 4 oz.
	Italian Herb & Cheese Sausage Item # 91805	2 lbs. 8 oz.
	Italian Sausage, Mild-Hot Item # 91800	1 lb. 8 oz.
	Italian Sausage, Mild-Hot (Makes 10 lbs.) Item # 91800-10	5 oz.
	Italian Sausage, Mild-Hot, Low Salt Item # 91802	1 lb. 8 oz.
	Italian Sausage, Sweet Item # 91900	1 lb. 8 oz.
	Italian Sausage, Sweet (Makes 10 lbs.) Item # 91900-10	5 oz.
	Jalapeno Herb Sausage Item # 91550	1 lb. 8 oz.


• There's a recipe on every package. • No extra salt needed. • All seasonings contain dextrose, corn syrup or fermento. • Use InstaCure™ #1 if Smoking. NOT Included. • Each package contains enough seasoning to make 50 lbs. of sausage.

	Landjäger Item # 91070	2 lbs. 8 oz.
	Liverwurst Item # 91025	1 lb. 12 oz.
	Maple Sausage Item # 91350	1 lb. 8 oz.
	Pepper & Onion Sausage Item # 91366	1 lb. 4 oz.
	Pepperoni, Dry Cured (Makes 40 lbs.) Item # 91040	3 lbs. 2 oz.
	Pepperoni, Smoked Item # 91110	2 lbs.
	Polish Sausage Item # 91120	1 lb. 8 oz.
	Polish Sausage (Makes 10 lbs.) Item # 91120-10	5 oz.
	Polish Sausage, Country Item # 91508	2 lbs. 14 oz.
	Polish Sausage, Low Salt Item # 91122	1 lb. 8 oz.
	Polish Sausage, Mild-Hot Item # 91119	1 lb. 8 oz.
	Pork Sausage, Country Style Item # 91310	1 lb. 4 oz.
	Pork Sausage, Farmer's Item # 91320	1 lb. 4 oz.
	Pork Sausage, Garlic Item # 91362	1 lb.
	Pork Sausage, Georgia Special Item # 91410	1 lb.
	Pork Sausage, Hot Item # 91301	3 lbs.
	Pork Sausage, Morning Edge Item # 91556	1 lb. 10 oz.
	Pork Sausage, Southern Style Item # 91555	1 lb.
	Potato Sausage Item # 91045	2 lbs.
	Red Hot Sausage Item # 91544	1 lb. 14 oz.
	Ring Bologna Item # 91367	3 lbs.
	Roasted Garlic Sausage Item # 91560	1 lb. 8 oz.
	Roasted Garlic Sausage (Makes 10 lbs.) Item # 91560-10	5 oz.


• There's a recipe on every package. • No extra salt needed. • All seasonings contain dextrose, corn syrup or fermento. • Use InstaCure™ #1 if Smoking. NOT Included. • Each package contains enough seasoning to make 50 lbs. of sausage.

	Salami Item # 91150	2 lbs.
	Salami (Makes 10 lbs.) Item # 91150-10	6.5 oz.
	Salami, Cooked Item # 91095	2 lbs.
	Salami, Country Item # 91509	2 lbs. 14 oz.
	Salami, Dry Cured Hard Salami (Makes 40 lbs.) Item # 91050	2 lbs. 8 oz.
	Salami, Hot & Sassy Item # 91811	2 lbs. 8 oz.
	Santa Fe Sausage Item # 91553	1 lb. 12 oz.
	Smoked Sticks, Barbecue Item # 91570	6 lbs. 8 oz.
	Smoked Sticks, Organic Item # 91571	2 lbs. 7 oz.
	Sopressata Item # 91090	3 lbs.
	Summer Sausage Item # 91160	2 lbs. 8 oz.
	Summer Sausage (Makes 10 lbs.) Item # 91160-10	8 oz.
	Summer Sausage Item # 91368	2 lbs. 14 oz.
	Summer Sausage, All Natural Item # 91370	2 lbs. 2 oz.
	Summer Sausage, Beef Item # 91450	2 lbs. 8 oz.
	Summer Sausage, Göteborg Item # 91700	2 lbs. 8 oz.
	Summer Sausage, Jalapeno Item # 91369	3 lbs.
	Summer Sausage, Mild-Hot Item # 91161	2 lbs. 8 oz.
	Summer Sausage, North Country Item # 91365	1 lb. 10 oz.
	Summer Sausage, Organic Item # 91371	2 lbs. 4 oz.
	Trail Bologna Item # 91170	2 lbs. 8 oz.
	Wiener/Hot Dog Item # 91140	2 lbs.
	Wiener/Hot Dog, All Natural Item # 91141	2 lbs.


• There's a recipe on every package. • No extra salt needed. • All seasonings contain dextrose, corn syrup or fermento. • Use InstaCure™ #1 if Smoking. NOT Included. • Each package contains enough seasoning to make 50 lbs. of sausage.