| About the Author |
viii |
| Introduction |
ix |
|
|
| Processing Your Venison |
1 |
|
|
| Elegant Venison |
9 |
|
|
| Venison Steaks |
40 |
|
|
| Venison Chops |
61 |
|
|
| Venison Backstraps and Tenderloins |
71 |
|
|
| Venison Oven Roasts |
89 |
|
|
| Venison Pot Roasts |
108 |
|
|
| Venison Ribs |
115 |
|
|
| Venison Variety Meats |
127 |
|
|
| Venison Straganoffs |
137 |
|
|
| Venison Chilies |
141 |
|
|
| Venison Stews |
150 |
|
|
| Ground Venison |
164 |
|
|
| Venison Meat Loaves |
182 |
|
|
| Venison Meatballs |
191 |
|
|
| Venison Sandwiches and Burgers |
196 |
|
|
| Venison Soups and Salads |
208 |
|
|
| Venison Appetizers |
219 |
|
|
| Miscellaneous Venison Recipes |
228 |
|
|
| Venison Sausages and Sausage Dishes |
250 |
|
|
| Corned Venison |
271 |
|
|
| Venison Jerky |
275 |
|
|
| Freezing, Canning, Smoking, and Curing |
283 |
|
|
| Venison Marinades |
297 |
|
|
| Venison Sauces and Gravy |
303 |
|
|
| Side Dishes |
319 |
|
|
| Salads |
335 |
|
|
| Desserts |
358 |
|
|
| Drinks and Punches |
374 |
|
|
| Lagniappe |
387 |
|
|
| Appendix |
408 |
|
|
| Index |
413 |
|