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Insta Cure #1, 5 lbs.



 
Our Price: $17.99


Product Code: 11-1013
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InstaCure #1 5lbs.

Insta Cure™ No. 1 is a simple, easy-to-use cure for any meat that requires cooking, brining, smoking or canning. This includes smoked sausage, poultry, fish, ham, bacon, luncheon meats, corned beef, pâtés and plenty more. Formerly known as Prague Powder No. 1, the Sausage Maker’s blend is a basic cure containing salt, 6.25% sodium nitrite and an anti-caking agent.

Curing meat helps to prevent common food poisoning caused by Clostridium botulinum and other related bacteria. Cured meats are safely preserved and tend to take on more complex, robust flavors and colors. The Sausage Maker recommends using one level teaspoon per five pounds of ground meat. Five pounds Insta Cure 1 will process approximately 2,400 pounds of meat.

For a basic bacon or ham brine (not including additional flavor ingredients), mix:

  • 1 gal. water
  • 4 oz. (½ cup) Insta Cure #1
  • 1 lb. 5 oz. (1¾ cup) salt
  • 1½ oz. (2¼ Tbsp.) sugar

Net weight: 5lbs. sodium nitrite cure


Average Rating: 4.5 of 5 Total Reviews: 24 Write a review »

  0 of 0 people found the following review helpful:
 
Great Insta Cure November 27, 2016
Reviewer: Walter Ferguson from Lyons, NY United States  
Simple.  Just order a big 5 lb. container of Insta cure and venison sausage is on its way.  Thank you for the convenience.

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  0 of 0 people found the following review helpful:
 
Country Brown Sugar Ham & Bacon Cure, 2 lbs November 8, 2016
Reviewer: pete zygmont from Vail, AZ United States  
Great: use it both for bacon and Canadian bacon

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  0 of 0 people found the following review helpful:
 
No customer service October 24, 2016
Reviewer: bill bennett from center conway, NH United States  
I ordered $47.00 worth of product and realized immediately I could add another item to get free shipping. I contacted customer service right away and was told they'll get back to me. They never did. I tried 3 more times and was told they're too busy. I received my product but paid $20.00 + in shipping charges. Still never received a call or e mail back.

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  0 of 0 people found the following review helpful:
 
Pretty quick September 11, 2016
Reviewer: David Rinella from Thornton, IL United States  
I recently ordered some pink curing salt and was very happy to have it arrive quickly so I could make my first batch of sausage.

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  0 of 0 people found the following review helpful:
 
Insta Cure August 28, 2016
Reviewer: Michael Francis from Grand Ridge, FL United States  
Great product

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