#71609 In Praise of Apples

by Mark Rosenstein

#71609 In Praise of Apples

In Praise of Apples helps utilize one of America's favorite fruits. Applesauce and pie are only the tip of the iceberg! Rosenstein shows you how to utilize apples or cider in some capacity throughout every course of your cooking.

Complimented by beautiful color photographs, every recipe is accompanied by helpful tips and stories. You will not only learn to cook with apples, but Rosenstein also explains how to pick the fruit and distinguishes the different kinds of apples and their best uses. He even provides for you the steps for designing and maintaining your own apple orchard.

Click Here to View Table of Contents

Price: $19.95
Buy Product Online | Visit Store Home

Other Items from Books & Videos: Fruits and Vegetables

  #71913 The Classic Zucchini Cookbook - by Nancy C. Ralston, Marynor Jordan and Andrea Chesman
  #71546 Cider: Making, Using &
Enjoying Sweet & Hard Cider - by Annie Proulx and Lew Nichols
  #71804 The Tomato Festival Cookbook - by Lawrence Davis-Hollander
  #71608 Keeping the Harvest - by Nancy Chioffi & Gretchen Mead
  #71609 In Praise of Apples - by Mark Rosenstein
  #71610 In Praise of Tomatoes - by Ronni Lundy
  #71803 A Cooks Bible: Seasonal Food - by Susannah Blake
  #71545 Serving Up the Harvest - by Andrea Chesman
  #71605 Making & Using Dried Foods - by Phyllis Hobson
  #71600 Preserving the Harvest - by Carol Costenbader
  #71604 The Busy Person's Guide to Preserving Food - by Janet Chadwick

Return To The Sausage Maker, Inc. - Sausage Making Equipment & Supplies


E-commerce powered by MonsterCommerce shopping cart software.