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#71501 FISH -
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Master chef and fisherman John Manikowski serves up 150 freshwater and saltwater fish recipes that will make your taste buds sing. Cook your fresh catch at home or streamside, grilled or smoked. Manikowski even shares his secret "soft smoke" method. Accented with John's own drawings and fishing tales that any fisherman can relate to. FISH even suggests the appropriate drink to compliment different plates and flavors, and ties the meal together with a few favorite desserts. |
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Other Items from Books & Videos: Cookbooks
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#71912 Grill It! - from Good Housekeeping
#71913 The Classic Zucchini Cookbook - by Nancy C. Ralston, Marynor Jordan and Andrea Chesman
#71804 The Tomato Festival Cookbook - by Lawrence Davis-Hollander
#71547 Herbal Vinegar - by Maggie Oster
#71544 Deer Burger Cookbook - By Rick Black
#71501 FISH -
Grilled & Smoked - by John Manikowski
#71512 The Fish & Game Cookbook - by Sylvia Bashline
#71514 Venison: Fast & Foolproof Favorites - Edited by Henry Sinkus
#71535 German Foods & Folkways - by RMH Gueldner
#71536 The New German Cookbook - by Jean Anderson & Hedy Wurz
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