Medium Size

#21500 Hog Middles
(2 1/4" dia.) 55-60 MM
Cannot Ship Outside U.S.


PLEASE NOTE: Natural casings cannot be shipped outside the US

Traditionally used to make blood sausage and sopressata. By its very nature they have a strong odor and should be rinsed well before using. When refrigerated, packed liberally in purified salt, they have an indefinite shelf life. Un-refrigerated, these salted casings quickly begin to give off a strong odor even though they are not spoiled. Put them back under refrigeration and this odor for the most part subsides. Stuffing capacity per hank: 100-125 lbs.

Diameter:
Approximately 2 1/4" (55-60 MM) when stuffed
Price: $26.99
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 Other Items from Natural Casings

  #21100 Hog Casings
(1 1/8"-1 1/4") 29-32 MM
Cannot Ship Outside U.S. - 
  #21205 Mahogany Dyed
Hog Casings
(1 1/4"-1 3/8") 32-35 MM
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  #21400 Hog Casings
(1 1/2"-1 3/4") 38-42 MM
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  #21500 Hog Middles
(2 1/4" dia.) 55-60 MM
Cannot Ship Outside U.S.  - Medium Size
  #22100 Sheep Casings
(3/4"-1") 22-24 MM
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  #22200 Sheep Casings
(1"-1 1/16") 24-26 MM
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  #23100 Beef Rounds
(1 1/2"-1 5/8") 38-40 MM
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  #23200 Beef Rounds
(1 1/2"-1 3/4") 40-42 MM
Cannot Ship Outside U.S.  - 
  #23300 Beef Bung
(4"-4 1/2") 101-114 MM
Cannot Ship Outside U.S.  - 
  #23400 Beef Middles
(2 1/4"-2 1/2") 57-63 MM
Cannot Ship Outside U.S.  - 
  #21200 Hog Casings
(1 1/4"-1 3/8") 32-35 MM
Cannot Ship Outside U.S.  - 

 
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