This kit contains all the equipment you'll ever need to cure meat by artery pumping or brining.

• Item #13511 Net-all Netting Assortment	$12.99
• Item #49330 6 Prong Bacon Hanger	$7.99
• Item #13400 Brine Tester	$19.99
• Item #49400 Baby Dial Thermometer	$5.99
• Item #13300 Meat Pump	$39.99
• Item #13506 3 Stockinette Hooks	$5.97
• Item #11110 Honey Ham Bacon Cure	$9.99
• Item #11160 Maple Ham or Bacon Cure	$7.99
• Item #11170 Brown Sugar with Cure	$7.99
• Item #13100 5 Gallon Brining Bucket	$9.99
• Item #11000 Insta Cure™ No. 1	$8.99
Purchased individually, these items cost:	$137.87
Special KIT price:	$99.99
Save 37.85!