Home > Processing > Butchering >

  The Hunter Kit



 
List Price: $87.91
Our Price: $77.91
Savings: $10.00


Product Code: 81942
Qty:

Description
 
KIT INCLUDES :
  • Making the Most of Your Deer Book by Dennis Walrod. The hunting experience doesn't end with the kill. The process continues with the butchering, preserving, salting and mounting of your prize deer. Making The Most of Your Deer will guide you through every step of this often intimidating process.
  • 500 Lb. Gambrel Hoist Kit. For preparing medium sized game. 22" spreader bar increases air flow for faster curing. Keeps game at eye level for easy butchering. Includes adjustable hoist.
  • 6 inch Curved Semi-Stiff Boning Knife. Made from high-carbon stainless steel for increased durability; with a hardness rating from 54 to 57 HRC.
  • Large Cutting Glove. Exceptional protection from cuts and abrasions from meat processing, metal fabrication, glass handling and paper, pulp and fish processing.
  • Venison Summer Kit. Makes 25 Lbs. Contains 5 Fibrous Casings 3" x 24". Summer Sausage Seasoning. Hog Rings and Pliers. Insta Cureā„¢ No. 1. Hickory Liquid Smoke. Sausage Pricker.

Share your knowledge of this product. Be the first to write a review »