The Sausage Maker, Inc.
Search by Item Number, Product Name or Other Keywords
      
Online Store
Gift Certificates
Bases and Ingredients
Books and Videos
Butchering
Sausage Casings
Cooking Supplies
Food Dehydrators
Dry Curing Products
Jerky Supplies
Meat Curing Supplies
Meat Grinders
Meat Handling & Storage
Meat Mixers
Meat Slicers
Meat Tenderizers
Spare Parts Department
Preserving and Canning
Sausage Making Kits
Premixed Sausage Seasonings
Sausage Stuffers
Scales
Smokehouses
Spices
Thermometers
Vacuum Sealers
Sausage Making DVD Preview



Uses of a sausage stuffer or sausage casing

A sausage stuffer is the tool that actually pushes the meat into the sausage casing. Both of these products are an essential part of making sausages. At sausagemaker.com we carry a variety of both accessories to give our customers a great selection. All of the sausage stuffers that we offer are made with exceptional quality in mind. This is because our goal is to provide our customers with products that they can trust and rely on. In addition, we offer numerous types of sausage casing. So take some time to browse through our assortment and get the supplies that you need, all in one place.

Get sausage stuffers

Sausage StuffersIf you are interested in making your own sausages then we encourage you to consider purchasing sausage stuffers. We have a wide collection of sizes to handle virtually any quantity of meat that our customers would be processing in their homes. Our selection of stuffer styles and capacities include:

  • 3 lb cast iron or stainless steel
  • motorized 25 lb stainless steel
  • 5 lb sausage stuffers
  • 15 lb capacity
  • deluxe 25 lb
With all of these different choices we are confident that we can be your supplier for any and all of your meat processing needs. In time, with our help, you will become the ultimite "wurstmaster." So look around and give us a chance to show you our commitment to your satisfaction.

Quality sausage casings

Sausage CasingsOn our website we carry a large assortment of sausage casings. The varying types that we offer include synthetic, collagen, and natural casing. These products are an important finishing element for quality sausages. Furthermore, there are numerous types that are specifically made for a certain type of meat such as pork, sheep, or beef. Whatever kind of meat you plan to use, we hope to be the store that provides you with all of your sausage casings. Plus, some casings are better suited for smoking than others. At sausagemaker.com, we carry a complete collection so that you can buy the ones that will work for how you choose to use them. We want to be you one stop location for quality goods and great customer service, so give us a try today.

©2004-2009 The Sausage MakerTM, Inc.