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  Powdered Dextrose, 5 lbs.



 
Our Price: $12.99


Product Code: 11-1021
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Description
 

Used in processing semi-dry cured and dry-cured sausages. A sweetener that's 70% as sweet as regular sugar. A nutrient for lactic acid organisms that help in fermentation, giving the tangy flavor. Dextrose is heavier than meat and forces itself into the cells of the meat.

Use 2-5 Tb. powdered dextrose per 10 lbs. of meat. 5 lbs. powdered dextrose will process approximately 680 lbs. of meat


Average Rating: 4.5 of 5 Total Reviews: 12 Write a review »

  0 of 0 people found the following review helpful:
 
PD September 19, 2016
Reviewer: James Baity from West Valley City, UT United States  
Use this all the time Mixes well.

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  0 of 0 people found the following review helpful:
 
great September 11, 2016
Reviewer: Mike "Maus" Wegrzyn from Kalamazoo, MI United States  
great

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  0 of 0 people found the following review helpful:
 
We make a great pealmeal bacon August 28, 2016
Reviewer: Anonymous Person from Buffalo, NY United States  
Happy to keep making this now that I can have it delivered to my doorstep!

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  0 of 0 people found the following review helpful:
 
Dextrose is dextrose... August 21, 2016
Reviewer: Gerald Nelson from Casper, WY United States  
I get it at a good price and with good service from The Sausage Maker, where I get the vast majority of my supplies.  The only time I have been disappointed is when I order the wrong thing! Good service, good selection

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  0 of 0 people found the following review helpful:
 
good deal August 15, 2016
Reviewer: jay anderson from kent, MN United States  
great price fast shipping!!

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