Summer Sausage is one of the most popular sausages in America for a reason, it’s inexpensive to make, has a long shelf-life and is delicious! This seasoning is made of all naturally procured and minimally processed spices and ingredients to enhance the flavor of the classic Summer Sausage.
This seasoning can be smoked without Sodium or Potassium Nitrite (Cures) by substituting with Celery Juice Powder, and smoking at temperatures over 190F. Makes 50 lbs.