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#71501 FISH: Grilled & Smoked
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71501
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Detailed Description
by John Manikowski
Paperback
Master chef and fisherman John Manikowski serves up 150 freshwater and saltwater fish recipes that will make your taste buds sing. Cook your fresh catch at home or streamside, grilled or smoked. Manikowski even shares his secret "soft smoke" method.
Accented with John's own drawings and fishing tales that any fisherman can relate to. FISH even suggests the appropriate drink to compliment different plates and flavors, and ties the meal together with a few favorite desserts.
Click to View Table Of Contents
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